Served with fresh turkey, California avocado, tomatoes, green onions, eggs, bacon and blues cheese crumbles and garlic bread on the side.
|Carne Asada Salad|
Steak strips, tomatoes, red onions, baby greens, green peppers, red peppers tossed in berry vinaigrette & blue cheese fritter.
|Blackened Chicken Salad Bowl|
Served with chicken your choice of rice or lettuce, cheddar cheese, cilantro, avocado, house salsa, black beans, green onion with chipotle ranch.
|Spinach with Grilled Atlantic Salmon|
Sliced mushrooms. Green onion and cilantro, tomato, bacon & chopped eggs tossed in balsamic vinaigrette.
|Chinese Chicken Salad|
Served with romaine lettuce, green onion and cilantro. Diced chicken, oriental dressing, wonton chips and fresh mandarin oranges, lightly sprinkled with sesame seeds.
|Crispy Chicken Salad|
Diced chicken tenders, lettuce, cheddar cheese, tomatoes, eggs, green onions and corn with buffalo sauce and ranch.
|California Blue Cheese Walnut Salad*|
Baby greens, dried cranberries, bacon & strawberries tossed in balsamic vinaigrette.
|Choose a Side||Choose a Soup|
Cup $5.99 Bowl $7.99
|Choose a Sandwich|
|Green Salad||Ask your server for|
The soup of the day
|Fresh Sliced Turkey|
|French Fries||Tuna Salad|
|Chile Pepper Jack Burger|
½ lb. Grilled Angus Beef Patty on a sesame seed bun with roasted Anaheim chili, pepper jack cheese, green leaf lettuce, tomato, onions and pickles.
½ lb. Grilled Angus Beef Patty on a sesame seed with Aloha Sauce, fresh pineapple, pepper jack cheese, Served with lettuce and pickles.
½ lb. Grilled Angus Beef Patty on a sesame seed with sliced tomato, pickles, red onions and green leaf lettuce.
½ lb. Grilled Angus Beef Patty with green leaf, lettuce, pickles, American cheese, bacon, topped with BBQ sauce & onion strings.
|The California Quarter|
½ lb. Grilled Angus Beef Patty, avocado, smoky bacon, Swiss cheese and 1000 Island on garlic parmesan, sourdough bread, served with lettuce, tomato, onions and pickles.
Served on grilled rye bread with cheddar cheese and grilled red onions.
|Monterey Chicken Burger|
Broiled Chicken Breast, smoky bacon, jack cheese, avocado, lettuce, tomato, red onion, pickles with pesto mayo on the side.
|“New” Breakfast Blossom Burger|
½ lb. Grilled Angus Beef Patty on a sesame seed bun with hash browns, an egg, two bacon strips, covered with pepper jack cheese and citrus remoulade.
½ lb. Grilled Angus Beef Patty, pastrami, chipotles, pepper jack cheese, lettuce, tomato, onion strings on a toasted sesame seed bun.
|Full Pound Double Cheese Burger|
Two ½ lb. Grilled Angus Beef Patties and your choice of American, Swiss, cheddar or pepper jack cheese. Served with lettuce, tomato, red onions and pickles, served with French fries. Restrictions Apply.
|Baja California Burger|
½ lb. Grilled Angus Beef Patty, topped with hand mixed house avocado guacamole on a sesame seed bun, pepper jack cheese, roasted jalapenos, green lettuce, tomato, pickles and red onions.
|Ciabatta Spicy Chicken Sandwich|
Or Grilled chicken with grilled bell peppers, mushroom, red onion, jack cheese, lettuce and citrus remoulade.
|Barbecue Pulled Pork|
Tossed in bulls-eye barbecue sauce original, topped with crispy onion strings and blossom coleslaw on a toasted bun.
Triple decker loaded with turkey, bacon, ham, lettuce, tomato and cheese served on white bread.
|Tuna Salad and Avocado|
Tuna salad, tomato, American cheese, avocado, lettuce, celery, toasted sourdough bread.
Decadent favorite with jack, Swiss and cheddar cheese, a grilled garlic parmesan sourdough.
Sliced grilled pastrami, served on a grilled sourdough baguette, pepper jack cheese, mayo, jalapeno and pickles.
|“New” Pot Roast Sandwich|
Slow cooked pot roast served on a grilled sourdough baguette, lettuce, tomato & mayo.
|Meatloaf Bacon Sandwich|
House – Meatloaf, caramelized onions and mozzarella cheese, garlic mayo, served on ciabatta bread.
|Grilled Veggie Ciabatta|
Sliced grilled squash, bell peppers, caramelized onions, mushrooms & mozzarella cheese, sun dried tomato, mayo & lettuce.
Thinly sliced top round roast, served on a grilled sourdough baguette. Add bell peppers, caramelized onions, mushrooms and mozzarella $1.99
|Signature Steak Sandwich|
8 oz. New York Strip, lightly marinated, grilled mushrooms, green & red bell peppers topped with buttermilk onion strings.
Bacon, lettuce, tomato & mayo.
|New York and Shrimp 10oz.|
House made thyme garlic butter, served with red skin mashed potatoes and seasonal vegetables.
|BBQ Baby Back Pork Ribs|
Half or full rack of Pork spare ribs, spicy BBQ sauce, homemade coleslaw and French fries.
|Full Rack $26.99|
Half Rack $16.99
|Oven Fresh pot Roast – 837 cal.|
Slowly braised chuck roast with mashed potatoes, gravy, and seasonal vegetables.
|Grilled Meatloaf – 862 cal.|
House made and slow cooked, served with red skin mashed potatoes, gravy and seasonal vegetables.
|Slow Roasted Turkey Breast – 881 cal.|
House made red skin mashed potatoes, gravy, cornbread, seasonal vegetables, dressing and orange cranberry relish.
|Sweet Spicy & Sour Chicken|
Flame broiled chicken breast with stir fried vegetables, glazed with ginger sweet and sour sauce, served over jasmine rice.
|Chicken Cordon Blue|
Hand breaded parmesan chicken with ham, melted Swiss, honey Dijon sauce served with red skin mashed potatoes and seasonal vegetables.
|Fish N Chips Basket|
4 Cod filets deep fried with french fries.
5 Jumbo shrimp with French fries and coleslaw served with tartar sauce.
Crispy Tenders with spicy buffalo sauce and ranch dressing, served with fruit.
|Blossom Trio Basket|
Cod beer filets, fried jumbo shrimp, crispy tenders served with French fries and coleslaw.
Crispy lettuce, turkey, green onion, blue cheese crumbles, smoky bacon, fresh avocado, kool ranch dressing in a tomato basil wrap.
|Thai Shrimp Wrap|
Four jumbo shrimp in a spicy peanut ginger sauce with Napa cabbage, cilantro, carrots, green onion with crispy wonton strips, wrapped in a tomato tortilla.
|Crispy Chicken Wrap|
Crispy chicken tender strips covered with fresh lettuce, tomato, cheddar cheese and kool ranch dressing in a tomato basil warp.
|Avocado B.L.T. Wrap|
Crispy lettuce, bacon, tomato, fresh avocado and basil, mayo aioli in a tomato basil wrap.
|Café Fish Wrap|
2 cod filets deep fried, crispy lettuce, fresh avocado, tomato and tartar dijon sauce.
|Sante Fe Wrap|
Gonz chicken breast tomato basil wrap, green onions, black bean, corn, tomato, shaved lettuce, tortilla chips with chipotle ranch sauce.
Grilled bell peppers, onions, mushrooms, served in a flour tortilla, cheddar, jack cheese and lettuce, side of sour cream and guacamole.
Add Chicken $1.99
Beef, grilled chicken or cheese rolled in corn tortillas with house red or green sauce topped with cheese.
|Barbecue Pork Quesadilla|
Tossed in bulls-eye barbecue sauce original and topped with honey lemon aioli, cream and coleslaw.
|3 Way Tacos|
Carne asada, grilled chicken or blackened, your choice of tortillas flour or corn with fresh lettuce, tomato, cheddar cheese, cilantro, avocado, chipotle, salsa, beans & rice.
|Hibachi Salmon - 842 cal.|
With glazed ginger sweet and sour and stir fried vegetables and white rice or your choice of potato.
Stir fried vegetables, served with rice and beans, side of sour cream and guacamole. Your choice of flour or corn tortillas.
|Filet of “Soul” – 454 cal.|
Tender sautéed white fish served with fresh vegetables and white rice or your choice of potato.
|Broiled Salmon – 375 cal.|
Served with fresh vegetables and red skin mashed potatoes. Also available blackened.
|Citrus Salmon – 350 cal.|
Broiled salmon served with organic mixed greens, tomatoes, bacon, diced cranberries and strawberries tossed in balsamic vinaigrette.
|Linguine and Shrimp|
With homemade marinara sauce, tossed with shrimp, garlic butter, topped with parmesan cheese.
A la carte $12.99
|Mediterranean Fettucine - 1276 cal.|
Tossed with spinach, sundried tomatoes, artichoke hearts and tomato asiago cream sauce, topped with fresh diced tomatoes and grated parmesan cheese.
Add Chicken 123 cal. $4.99
Add Shrimp 60 cal. $7.99
Hand crafted meatballs with homemade marinara sauce, topped with grated parmesan cheese.
|Crispy Parmesan Crusted Chicken – 1560 cal.|
With homemade marinara sauce and melted mozzarella on linguine.